The Center of Culinary Cultivation

The Center of Culinary Cultivation Corporation is a 501(c)(3) based in North Mississippi and is currently serving Florida, Georgia, Tennessee, Mississippi, Nevada and Louisiana. The CCC and its subsidiary the Sow Project are dedicated to feeding the need for mentorship by awakening the true human potential with creativity, education, and employment. We are a mission-driven, learning organization collectively committed to educating, nurturing, and cultivating the talent of young adults to provide them with professional culinary skills and emphasize individual and community health.