The Center of Culinary Cultivation (CCC)
Sow Project’s training program stems from the work of The Center of Culinary Cultivation (CCC). The mission of the CCC is to empower young people to become catalysts for change in their communities. By improving the health of individuals and the food system, we are creating a healthier, more sustainable future for all.
At the heart of our collective is a deep commitment to nurturing and cultivating talent. We believe in equipping them with professional culinary skills, not just for their personal growth but also to contribute to the health and wellness of their communities. We focus on sustainable, locally sourced food products and teaching healthy ingredient selection.
Educate & Employ
The Sow Project is a free Culinary Job Training program for unemployed and underemployed individuals.
Each step in the program is designed to:
Secure gainful employment
Provide a foundation for what it takes to be a great employee, even beyond the kitchen
Nurture and cultivate talent
Teach students how to use healthy and locally sourced ingredients
Earn liveable wages while you learn
Each culinary student is provided with uniforms, textbooks, and other assistance so they can concentrate on their training with fewer distractions. Our employment specialist staff also provides financial literacy training, wrap-around services, and in-house job placement assistance.
Support Our Work
The Center of Culinary Cultivation Corporation is a 501(c)(3) based in North Mississippi and is currently serving Florida, Georgia, Tennessee, Mississippi, Nevada and Louisiana.
Your gift, no matter the size, can create a real difference in the lives of the people our organization serves. Join us in making a positive impact today by donating now. Center of Culinary Cultivation and Sow Project is a tax-exempt 501(C)(3) nonprofit organization (EIN: 99-1941763). Your gift is tax-deductible as allowed by law.
Leadership Team
CCC is supported by a passionate leadership team with diverse backgrounds in hospitality, education, and community development. Together, they guide our mission to create opportunities, educate young people, and nourish the communities we serve.
Stories that Nourish
From student spotlights to signature recipes, behind-the-scenes moments to CCC news – The Journal is where our stories come to life. See how lives are changing, discover what’s simmering in our kitchens, and get inspired by the people who make The Sow Project so powerful.
Student Application
Are you interested in exploring a culinary career? Fill out our Online Application, and we will be in touch shortly. All applications will be considered.
